Nestled in the heart of Gildersome, Leeds, The Old Griffin Head offers a warm, inviting atmosphere paired with a menu full of hearty classics and modern twists. Whether you're craving a light bite or a hearty meal, the diverse menu caters to all tastes, with a range of pub favorites and chef’s specials. Guests can enjoy freshly made dishes, from juicy steaks to comforting pies, complemented by a carefully curated selection of drinks, including craft ales, wines, and signature cocktails. The price range is affordable, ensuring great value for high-quality meals that focus on fresh, locally sourced ingredients.
The menu accommodates special dietary needs with options for vegetarian, gluten-free, and child-friendly dishes, making it the perfect spot for group meals, casual lunches, or family dinners. Each dish is prepared with care, offering a delicious balance of flavors and textures, crafted to satisfy all appetites.
Menu Highlights
Grilled Sirloin Steak - A tender cut of steak, perfectly grilled to your liking, served with crispy fries and peppercorn sauce. A customer favorite known for its rich flavor and juicy texture.
Traditional Fish and Chips - Crispy battered fish with golden fries, served with mushy peas and tartar sauce. A timeless classic with a satisfying crunch and tender fish.
Vegetable Wellington - A flaky pastry filled with seasonal vegetables and savory herbs, ideal for those seeking a delicious vegetarian option. Fresh and full of flavor.
Chicken and Mushroom Pie - Comforting and creamy, this pie features tender chicken and earthy mushrooms in a rich sauce, encased in a buttery, golden pastry.
Grilled Halloumi Salad - A light, healthy option featuring grilled halloumi, fresh greens, and a zesty vinaigrette. Perfect for those looking for a refreshing and satisfying dish.
Homemade Beef Burger - A juicy beef patty topped with fresh salad, melted cheese, and a tangy relish, all nestled in a soft bun. The ultimate pub indulgence.
Sticky Toffee Pudding - A warm, gooey dessert made with dates and covered in rich toffee sauce. Served with vanilla ice cream, this sweet treat is irresistible.
